Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, turkish style green lentils. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Wash your lentils, soak in hot water until you finish with onion and carrots. Preparation: Put the green lentils into a pot, cover with water and cook until softened, In a large pan heat the oil, Add carrots and saute until tender, Add lentils, spices and salt, stir well, Cook for another few mins. and remove from heat. In this video we are going to show you how to make traditional very delicious turkish lentil soup!
Turkish Style Green Lentils is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Turkish Style Green Lentils is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have turkish style green lentils using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turkish Style Green Lentils:
- Take 1 lb (454 gr) dry green lentils ( I used Goya brand)
- Get 2 tbsp Vegetable oil
- Make ready 1 cup Finely Chopped carrots
- Prepare 1 Onion
- Make ready 2 clove Garlic
- Prepare 1 cup Low sodium Chicken broth
- Prepare Water
- Make ready Salt and pepper
- Get 1/2 tsp Dry mint
- Prepare 1 tbsp Tomato paste
Parsi dhansak in Instant Pot Pressure Cooker or in Saucepan. Tadka Dal recipe, how to make daal tadka, restaurant style dal recipe, yellow dal recipe, easy daal recipes, Vegan lentil curries, vegan protein food, vegetarian. To me, lentils are a pantry hero. I can't count the number of times I've come home, tired and feeling "bleh," a corner of my mind nudging me sneakily to give in and order takeout even though I'd made myself a promise to cook more often.
Instructions to make Turkish Style Green Lentils:
- Wash your lentils, soak in hot water until you finish with onion and carrots
- Chop your onion , heat 1 spoon oil in a deep pot, stir until onion until change its color, add one spoon of tomato paste, stir.
- Add your carrot continue stirring, add lentils, about 3 minutes
- Add your broth, boil some water in a kettle, add water until over lentils, ( reserve some water in kettle we may need more water later , ) add your salt and pepper and mint, stir . take a spoon and taste, if you need more salt add more.
- You let lentils boil , until soften, about 20 minutes, in this point you may taste , to check tenderness . If soft and need some water add more. After that You are done!
Red Lentils Turkish Lentils Football Lentils Massor Dal. It's great on many fronts, and I made these Lentils folded into Yogurt, Spinach, and Basil from it. It was enjoyed on walnut bread, tartine-style, for multiple days. Friends that can't handle wheat or gluten can enjoy this combination on appropriate crackers or wrapped in a sturdy, fresh leaf of romaine lettuce. Guaranteed fresh, healthy and delicious Lentils from Food to Live.
So that’s going to wrap it up with this special food turkish style green lentils recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
