Steamed Lentils (Dal Bhapa)
Steamed Lentils (Dal Bhapa)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, steamed lentils (dal bhapa). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steamed Lentils (Dal Bhapa) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Steamed Lentils (Dal Bhapa) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have steamed lentils (dal bhapa) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Lentils (Dal Bhapa):
  1. Prepare 1 cup red lentils
  2. Get 1 big sized onion
  3. Take 5 pcs garlic
  4. Prepare 2 tomatoes
  5. Make ready 4 spoons mustard oil
  6. Get As per taste Salt
  7. Make ready 1 bunch chopped coriander
  8. Prepare 1/2 spoon red chilli powder
  9. Get 2-4 Green chillies
Instructions to make Steamed Lentils (Dal Bhapa):
  1. Soaked the red lentils in a hot water for half an hour. Then grind it with 2 green chillies and garlic.
  2. Chopped onions and tomatoes. Take a still tiffin box with cover. In that box put the lentils then add chopped onion and tomatoes. Add salt, red chilli powder, and mustard oil.
  3. Now take a pressure cooker. Place a separator and add water equal to the separator. Then cover the tiffin box and placed it on the pressure. Cover the pressure and let it cooked for 2 to 3 whistle in a high flame.
  4. Once it cooked then off the gas and let it cool. Then garnish with chopped coriander and serve with roti.

So that is going to wrap this up for this exceptional food steamed lentils (dal bhapa) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!