Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lauki moong khichdi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Indian lunch/dinner ideas for weight loss. how to lose weight fast with turmeric, lauki, and dal curry. diet plan to lose weight fast, healthy dal curry. Lauki Moong Daal Cheela is a very healthy delicious and easy to make Recipe. You can have these cheela's for breakfast,lunch or pack in lunchboxes.
Lauki Moong khichdi is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Lauki Moong khichdi is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook lauki moong khichdi using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauki Moong khichdi:
- Prepare 1 cup rice, soaked
- Make ready 1/2 cup green moong lentil
- Prepare 1 cup bottle gourd, cubed
- Take 1 tomato, chopped
- Make ready 1 onion, chopped
- Take 1 inch ginger grated
- Take 2-3 peppercorns
- Take 2-3 cloves
- Get 1 tsp turmeric powder
- Get 1-2 green chili, chopped
- Prepare 1 tsp coriender powder
- Make ready 1/2 tsp Red chili powder
- Prepare to taste Salt
- Prepare 1 tbsp oil
- Make ready 2 cup water
Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. Moong Dal Khichdi recipe with step by step photos. A quick, easy, healthy recipe made with moong dal and mildly flavored with cumin, turmeric and asafoetida.
Instructions to make Lauki Moong khichdi:
- Heat oil in cooker, add cumin seeds, peppercorns, cloves and green chilli, after few seconds add onions, fry it till translucent.
- Add tomato and ginger, then add salt, red chilli powder, coriander powder, turmeric powder mix well.
- Then add moong dal and bottle gourd and rice two cup water and cover and cook for 2-3 whistles.
- Serve hot with curd.
This khichdi recipe has no onion or garlic. Serve Moong Ki Khichdi with Gujarati Kadhi for a light and healthy meal. Ingredients for Hare Moong Ki Khichdi With Palak Recipe. Moong dal khichdi, is a very basic and healthy food. Every house hold has their own recipe for khichdi.
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