Lamb handi 👌🤤
Lamb handi 👌🤤

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lamb handi 👌🤤. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lamb Handi is a traditional Asian dish with a spicy flavour. Despite its delicious taste, this authentic recipe is simple to make, and far less time consuming than traditional Indian curries. Give this Lamb Handi recipe a try and you will not be disappointed.

Lamb handi 👌🤤 is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Lamb handi 👌🤤 is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook lamb handi 👌🤤 using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lamb handi 👌🤤:
  1. Make ready 1 kg Mutton / Lamb pieces on bones
  2. Make ready Onion – 4 (medium sized, chopped
  3. Make ready Green chillies – 2(chopped) Clarified Butter / Desi ghee – 6 ta
  4. Get Ginger – garlic paste – 2 tablespoon Yogurt – 1 cup
  5. Take Tomatos chopped
  6. Get Bay leaves – 3-4
  7. Take Cumin seeds – 1 teaspoon Dry Ginger powder – 1/2 teaspoon
  8. Get Mace (javitri) – 1/3 teaspoon Cinnamon stick – 2 Cumin powder
  9. Take Turmeric powder – 1/3 teaspoon Coriander powder – 1 teaspoon
  10. Prepare Red Chilli powder – 1/2 teaspoon Salt – 1 teaspoon
  11. Take Chopped coriander leaves – 1 tablespoon Lemon juice – 1 juiced

These minerals do a lot of things for your body. A royal Hyderabadi lamb dish, Laziz Lamb Handi is an extremely rich and delicious prepared with assorted spices, cream, tomatoes, onion, ghee and chillies. Super Fast and Easy Mutton Handi Matka Gosht Recipe in Urdu Hindi - RKK. Lamb Handi is a traditional Asian dish with a spicy flavour.

Instructions to make Lamb handi 👌🤤:
  1. Start by washing lamb pieces thoroughly and strain excess water. In a mixing bowl, add lemon juice, 1/2 teaspoon salt and Turmeric powder. Mix mutton pieces in this mixture well and keep aside for 30 minutes.
  2. Now heat 4 tablespoon clarified butter/desi ghee in a handi/pan and add Cumin seeds, bay leaves and cinnamon stick and sauté. Now add chopped onion, green chillies and sauté till light brown.
  3. Add ginger – garlic paste and saute again. Now add all the other spices and roast for a minute. Add chopped tomatoes and sauté  till the mixture starting leaving ghee.
  4. Now add meat / gosht and roast it for 10-15 minutes so that it’s all brown.
  5.  - - Now it's time to add yogurt and and keep stirring till it start to get boil.
  6. Add 2 cup of  water and cover the handi with lid. Let it cook on low flame for 35-40 minutes, giving it a stir occasionally.
  7. Now if the mutton is cooked well and tender, add rest of 2 tablespoon ghee and sauté for 3-4 minutes. Switch off the flame when you get desired consistency of gravy.
  8. And serve with white rice and chapptis and enjoy 👌

Despite its delicious taste, this authentic recipe is simple to make, and far less time consuming than traditional Indian curries. Handi Kabab And Sooji ki Katlian. Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Lamb Handi articles Mutton Handi recipe is a delicious lamb curry made in a handi or clay pot. The spices, flavor and aroma will make you fall in love with this mutton Handi is a very popularly used utensil in Indian cooking.

So that’s going to wrap it up for this special food lamb handi 👌🤤 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!