Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wholemeal spagetti mushroom with grilled chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy step to make Spaghetti with bacon, mushroom and grilled chicken. Simple recipe with all natural pantry staples. You'll want to lick the plate!
Wholemeal spagetti mushroom with grilled chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Wholemeal spagetti mushroom with grilled chicken is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook wholemeal spagetti mushroom with grilled chicken using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wholemeal spagetti mushroom with grilled chicken:
- Prepare 300 gr mushroom, cut thinly
- Prepare 200 gr wholemeal spagetti
- Make ready 1 cup light cooking cream
- Get 1 piece onion,finely chopped
- Prepare 2 cloves garlic, finely chopped
- Make ready 3 tbsp olive oil
- Get 1 tsp nutmeg
- Prepare 1 tsp vegeta, the vegetable stock
- Get 1 tbsp parsley, finely chopped
- Make ready to taste salt and pepper
- Prepare grated parmesan cheese
- Make ready 300 gr chicken breast,grilled in salt and pepper
Place the wholemeal spaghetti in a deep saucepan full of salted boiling water and cook according to packet instructions, then drain. Slice the mushrooms before serving, if desired. In large skillet, heat butter over medium heat. Grilled chicken, baby romaine, tomatoes, mayonnaise.
Steps to make Wholemeal spagetti mushroom with grilled chicken:
- Put some olive oil in a large pan slong with the onion fry untill brown
- Add mushroom untill its cooked,add light cooking cream, and season with salt,pepper and nutmeg. i add a little bit of vegeta the vegetable stock for extra flavour
- Meanwhile cook the wholemeal spagetti in other pot with salt and olive oil until half tender
- Add the half cook wholemeal spagetti into the creamy mushroom sauce, stir well and add chopped parsley
- Serve with grilled chicken breast and garden salad on the side and sprinkle grated parmesan cheese
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