Langue de Chat Cookies with Matcha Chocolate filling
Langue de Chat Cookies with Matcha Chocolate filling

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, langue de chat cookies with matcha chocolate filling. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Langue de Chat Cookies with Matcha Chocolate filling is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Langue de Chat Cookies with Matcha Chocolate filling is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook langue de chat cookies with matcha chocolate filling using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Langue de Chat Cookies with Matcha Chocolate filling:
  1. Prepare (for langue-de-chat)
  2. Get 100 g butter, softened
  3. Prepare 100 g flour
  4. Prepare 1 unit egg (room temperature)(you can use only egg white if you want lighter cookies)
  5. Take 60 g powdered sugar
  6. Prepare vanilla essence
  7. Take (for chocolate)
  8. Make ready 90 g White chocolate
  9. Make ready 10 g Matcha Green Tea Powder
  10. Take 1 pinch salt
Instructions to make Langue de Chat Cookies with Matcha Chocolate filling:
  1. Preheat oven to 180ºC.
  2. In a bowl, beat butter.
  3. Add the powdered sugar to the butter and continue beating.
  4. Add egg in 3 times and continue beating.
  5. Add sifted flour and mix with a rubber spatula.
  6. Add vanilla essence and mix well.
  7. When the dough is unified, spoon batter into a large piping bag fitted with a medium round tip. Pipe batter onto prepared pans about 4cm diameter.
  8. Bake them for 9 minutes at 180ºC.
  9. Let cool completely. Once cool, dip into Matcha chocolate ganache and cool in the freezer.

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