Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mint green tea. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Mint Green Tea is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mint Green Tea is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have mint green tea using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mint Green Tea:
- Get 2-3 cups Water
- Make ready 2 Green Tea bags
- Get Mint Leaves a handful
Green tea with natural mint has long been valued for soft refreshing taste and natural benefits. Premium, lush green tea blended with hints of spearmint, lemon verbena and lemongrass. Reviews for: Photos of Iced Mint Green Tea. Iced Mint Green Tea. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Mint Green Tea:
- Boil water for 7-8 minutes in a kettle. Once it starts boiling, add in your tea bags along with the freshly plucked Mint Leaves. Remove from the heat.
- Let this brew for another 2-3 minutes. Pour it into the serving mugs and enjoy.
Green cup of tea with mint. Green tea icons with outlined cups and teapot. Vector watercolor hand drawn vintage illustration of mint leaf. You pick mint almost immediately and this masks much of the tea's vegetal flavors. A blend of well-rolled, winter flush green tea with spearmint and peppermint, it's the tea you turn to in the middle of a.
So that’s going to wrap it up with this special food mint green tea recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
