Carrot Cake
Carrot Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Carrot Cake is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Carrot Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot cake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Take 3 eggs
  2. Get 6 tablespoon sugar
  3. Take 300 ml (1.5 glasses) milk
  4. Get 3 teaspoon lemon juice
  5. Get 3 carrots
  6. Get 1 teaspoon baking powder
  7. Make ready 1 teaspoon baking soda
  8. Get 1 teaspoon cinnamon
  9. Prepare 2 teaspoon vanilla powder
  10. Make ready 2-2.5 glasses flour (you can add as much as you need)
  11. Make ready 1.5 glasses hazelnuts
Instructions to make Carrot Cake:
  1. Peel and grate your carrots
  2. Whisk eggs and sugar
  3. Add milk, lemon juice and carrots and mix them
  4. Sift your cinnamon, baking powder, baking soda vanilla powder and flour (add flour slowly so you can see how much you need) and mix again
  5. Finally add hazelnuts mix them and bake in 180°C preheated oven for 40 mins.

So that’s going to wrap this up for this exceptional food carrot cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!