Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, green tea fried rice with salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Whether fried rice is your go-to side dish or an occasional hangover cure, adding green tea to your rice will add the necessary oomph to keep you going all. Fry rice until green tea powder combined with rice evenly. Then the rice will turn out beautiful and lovely green like this!
Green Tea fried rice with salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Green Tea fried rice with salad is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have green tea fried rice with salad using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Green Tea fried rice with salad:
- Take 3 tbsp sesame oil
- Get 1 bowl cooked rice
- Take 1 cup shredded cabbage
- Get 1 tsp cumin seeds
- Prepare 1 chopped red chilies
- Take 1 tbsp chopped fresh green tea leaves
- Get 1 cup boiled fresh green peas
- Make ready 1 cup chopped onions
- Get 1 tbsp chopped ginger
- Prepare 1 tbsp chopped garlic
- Prepare 1 cup fresh brewed green tea
- Make ready 2 tbsp vinegar
- Make ready 1 tbsp soya sauce
- Get 1 tbsp schezwan sauce
- Make ready 1 tbsp fried ginger
- Prepare 1 tbsp burnt garlic
- Prepare 1 tbsp honey
- Prepare 1 tbsp olive oil
- Make ready as per taste Salt
Turn the heat up to medium high, add the rice and toss, pressing down on the rice with the spatula to. Recipe Redux Green Tea Rice. This rice is great by itself as a side dish. You could also use it in a stir fry or a curry….pretty much anywhere you normally use rice! I've made basmati rice with coconut milk before, and also chicken stock but green tea?
Steps to make Green Tea fried rice with salad:
- Heat 3 tbsp sesame oil in a pan. Add 1 tsp cumin seeds and let them crackle. Add 1 chopped red chilies, 1 tbsp chopped ginger, 1 tbsp chopped garlic, 1 tbsp chopped fresh green tea leaves and saute.
- Add 1 cup chopped onions, 1 cup boiled fresh green peas and mix well.
- Add 1 cup fresh brewed green tea and let it reduce completely.
- Add 1 tbsp soya sauce, 1 tbsp vinegar, salt as per taste and saute.
- Add 1 bowl cooked rice, saute and let it remain on medium flame till the water dries completely. Remove from flame.
- For the salad dressing, mix 1 tbsp schezwan sauce, 1 tbsp fried ginger, 1 tbsp burnt garlic, 1 tbsp honey, 1 tbsp olive oil, 1 tbsp vinegar and salt as per taste. Add the dressing to 1 cup of shredded cabbage and mix well. The salad is ready.
- Serve green tea fried rice with the salad.
Rustle up a rice salad as a main or side dish. From rice tabbouleh to warm salads, using brown, white, short- or long-grain, browse our best recipes. Fermented miso soya bean paste adds an extra savoury hit to this nutritious rice dish topped with fiery chilli-fried prawns. This easy, homemade Ochazuke with green tea, steamed rice, and simple savory ingredients will hit the right spot. Ochazuke (お茶漬け) is a simple one-bowl dish featuring steamed rice with an assortment of savory ingredients, partially steeped in green tea. green tea. quinoa salad. healthy pockets.
So that is going to wrap this up with this exceptional food green tea fried rice with salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
