Mahi Mahi With Creole Sauce
Mahi Mahi With Creole Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mahi mahi with creole sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mahi Mahi With Creole Sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mahi Mahi With Creole Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mahi mahi with creole sauce using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mahi Mahi With Creole Sauce:
  1. Make ready 2 Red bell peppers, chopped
  2. Get 2 Green bell peppers, chopped
  3. Prepare 1 medium White onion, chopped
  4. Take 2 lb Mahi Mahi filet (other firm white fish is good. I've made this with Chilean Sea Bass, also)
  5. Take 3 tbsp Sofrito (more or less depending on your taste)
  6. Take 1 can Tomato sauce, small
  7. Prepare 5 Plum tomatoes, chopped
  8. Make ready 1 as needed Salt and pepper to taste
  9. Make ready 1/2 stick Butter
  10. Make ready 2 tbsp Olive oil
Steps to make Mahi Mahi With Creole Sauce:
  1. Sauté red and green peppers and onion in olive oil until slightly soft.
  2. While they are sautéing, season fish with salt and pepper, both sides. Melt butter in saucepan on medium heat. Add fish, skin side down. Cover and cook, periodically basting with melted butter, until side of fish looks cooked. Flip fish to cook on the other side.
  3. When vegetables are softened, add sofrito, tomato sauce, salt and pepper. Simmer 5 minutes. When done, pour over fish in pan to allow fish to soak up some of the flavor. Serve with a side of rice, if desired.

So that’s going to wrap it up for this exceptional food mahi mahi with creole sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!