Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fresh garlic naan breads. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Garlic naan bread recipe - naan bread is a traditional Indian flat bread. This version of homemade garlic naan bread is soft, buttery and garlicy. Learn how to make Garlic Naan!
Fresh Garlic Naan breads is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Fresh Garlic Naan breads is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fresh garlic naan breads using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fresh Garlic Naan breads:
- Make ready 250 g plain flour
- Take 2 tsp sugar
- Prepare 1/2 teaspoon baking powder
- Prepare 2 tablespoons oil
- Take 1/2 teaspoon salt
- Get 120 ml milk
- Make ready Minced garlic
- Make ready Onion seeds
- Make ready Water
Making a naan bread is super simple too, and it really doesn't need any fancy equipment. All you need is your hands. And while you'll hear a great deal of talk about how naan. Naan bread, especially this easy to make garlic naan, is the real reason Indian restaurants give you so much extra sauce when you order a curry.
Steps to make Fresh Garlic Naan breads:
- Mix the flour sugar salt and baking powder. Then add the oil and the milk slowly I also added a spoonful of minced garlic. Mix the dough and make a ball and leave aside in a bowl for 30mins. Cover this with a tea towel.
- Then knead the dough for a while and using a rolling pin roll it out. Then spread cold water on the dough. Put the wet side on to the chapatti pan then sprinkle onion seeds. Let this heat for a minute then turn the pan over onto the gas cooker and let this cook you will see the naan bread getting slightly brown and it comes off the pan. Then put some ghee/butter if you want to. Fresh naan is a great treat for my boys enjoy…..😊
Besides being near lots of great curries, the other advantage the restaurant naan enjoys is being cooked in the intense heat of the tandoor oven. Add the garlic to turn the plain naan into garlic naan (our favorite). Restaurant naan is usually cooked in the intense heat of the tandoor oven, but this homemade version is a different story. All you need is a blazing hot cast iron skillet. This might be the best garlic bread out there, thanks to the addition of garlic butter–a quick and easy union of melted butter and minced garlic.
So that is going to wrap this up for this exceptional food fresh garlic naan breads recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
