Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach mutter puri. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
palak puri recipe with step by step pics. a delicious variation of poori made with palak or spinach. these palak poori have a beautiful green color and look good. making palak puri is very easy. i use the same method for making palak poori like that of palak paratha recipe. Spinach Puri- basic puri with the goodness of spinach. These deep fried bread pair well with dishes like chana masala or aloo matar.
Spinach mutter puri is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Spinach mutter puri is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach mutter puri using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spinach mutter puri:
- Make ready 4 cup wheat flour
- Make ready 1 cup crush mutter
- Make ready 1 cup spinach,mint paste
- Prepare 2 tsp sesame seeds
- Take 2 tsp red chilli powder
- Make ready 2 tsp coriander powder
- Make ready 1 tsp turmeric powder
- Prepare 1 tsp garam masala
- Make ready 1 tsp sugar
- Prepare 2 tbsp ginger chilli garlic paste
- Take 2 tbsp oil
- Make ready 1 tsp carrom seed
- Get Salt as per taste
- Take Oil for frying
- Take As required
- Prepare Green chutney
- Make ready Tea and chilli pickle
So this carrot and spinach puri recipe almost did not have happen but for the last minute motivation on a Friday, and rock solid support and help from my mother-in-law. After Devansh went to school in the morning, I asked my MIL "I want to make colored puri for an Independence Day special recipe that I want to post tomorrow. Matar Ki Puri is a delicious variant of the beloved Indian Puri. As soon as winter sets in, the markets are flooded with piles of fresh green peas and this is an excellent way to use them.
Steps to make Spinach mutter puri:
- Take a grinder jar add boiled spinach,wash mint leaves,green chilli, ginger and garlic pods,add little bit water and grind it in a smooth paste.
- In a chopper add green mutter and coriender leaves crush it.
- Heat the oil in a pan.add asafoetida and crush mutter.saute it for 3-4 mnt.add salt,red chilli powder,sugar, coriander powder and turmeric powder and mix it well.
- In a big thali take wheat flour,add all dry masala,sugar, garam masala, sesame seeds,carrom seed,oil and salt.add crushed mutter, spinach mint paste in a flour.add little water and knead the semi soft dough.put a little oil and knead it again.cover and rest for 10 mnt.
- Make a equal parts of the dough.make a ball.take a Rolling pin and roll all medium size puris.
- Heat the oil in a kadhai.fry all puris in a medium high flame.searve spinach mutter puri with green chutney, chilli pickle and hot ginger tea.
- For kids Tiffin along with tomato sauce it's perfect combination for heathy breakfast.
Tender green peas are mashed into the kneaded dough kneaded along with other spices, rolled into thin discs and fried to make a delicious kind of puri. Palak Puri Recipe are not regular puri recipe, they are attractive and delicious made up of whole wheat and palak or spinach. These puris turn out to be green on adding spinach pure. Spinach is rich in iron and supplies enough nutrients. Mutter paneer is a traditional north Indian curry.
So that is going to wrap this up for this special food spinach mutter puri recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
