Left over smoked turkey stew
Left over smoked turkey stew

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, left over smoked turkey stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Let's use up that leftover turkey from Thanksgiving! I still have the carcass in the freezer and plan on making some good turkey soup after the. During the holiday week between Christmas and New Years, I made a roasted turkey breast.

Left over smoked turkey stew is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Left over smoked turkey stew is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook left over smoked turkey stew using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Left over smoked turkey stew:
  1. Make ready 5 big fresh tomatoes
  2. Prepare 4 medium fresh pepper
  3. Get 1 onion (dice half)
  4. Get 1 green bell pepper diced
  5. Prepare 2 red bell pepper
  6. Get 1/2 cup spring onion(dice)
  7. Get 1 tsp curry powder
  8. Make ready 1/2 salt to taste
  9. Get 2 bouillon cube
  10. Make ready 3 large clove crushed garlic
  11. Get 1/2 tsp grated ginger
  12. Get 2 tbs vegetable oil
  13. Make ready Smoked turkey

Turkey Chili - as a healthier alternative to beef chili. You can truly use it for anything as a substitute for a main ingredient of a meat dish. Try this one-pot leftover turkey stew that's full of rich Louisiana flavor and can be tweaked to your taste. If you are not a shrimp fan, feel free to leave them out and just stick to the meats.

Instructions to make Left over smoked turkey stew:
  1. Blend together tomatoes, pepper, onion, red bell pepper add a little ginger and garlic; Steam after blending and allow to dry up
  2. Pour vegetable oil into a pot, add a little salt, diced onions, remaining garlic and sautéed.
  3. Add the smoked turkey into the hot oil after 2mins and stir continuously for about a minute
  4. Add already steam tomatoes paste into the pot and stir; (if you are using a pot that is not non-stick I would advise you stir continuously to avoid burning).
  5. Stir to blend in all ingredients in the pot and before adding the remaining ingredients taste to confirm paste has fried through
  6. Add green bell pepper and spring onion, allow it cook for another minute, then turn off the heat.
  7. Remember green pepper and spring onion has to be crunchy, enjoy this stew with rice, pasta, spaghetti, boiled yam and plantain.

This stew is best served with steamed rice and feeds a crowd. Leftover Turkey Brunswick Stew. this link is to an external site that may or may not meet accessibility guidelines. Try an alternative to your usual turkey leftovers recipe. This middle-eastern style stew is fragrant with fresh ginger and chilli and is made really hearty with chickpeas. Serve with flatbreads, yoghurt and harissa and wake up those jaded tastebuds.

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