Quick and easy flour tortillas
Quick and easy flour tortillas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quick and easy flour tortillas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This homemade flour tortilla recipe produces warm and soft tortillas perfect for soft tacos or burritos. Use a well-floured rolling pin to roll a dough ball into a thin, round tortilla. Place into the hot skillet, and cook until bubbly and golden; flip and continue cooking This recipe is so simple and easy!

Quick and easy flour tortillas is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Quick and easy flour tortillas is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quick and easy flour tortillas using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick and easy flour tortillas:
  1. Prepare 3 cups flour
  2. Get 2 teaspoons salt
  3. Get 1 teaspoon baking powder
  4. Take 1/3 cup vegetable oil
  5. Prepare 1 cup very warm water

Whether you're looking to make breakfast, lunch, or dinner, one of these quick flavor-filled recipes is sure to charm your taste buds. Making homemade flour tortillas is super easy made with simple ingredients. The tortillas are warm, fluffy and perfectly seasoned. But the flour variety are definitely my tortilla of choice.

Instructions to make Quick and easy flour tortillas:
  1. Mix all dry ingredients together in a bowl.
  2. Add your vegetable oil and warm water and mix together just until it comes off the sides of the bowl.
  3. On a lightly floured surface knead your dough just until ingredients are mixed together.
  4. Divide your ball of dough in half and half and half again until you have 16 equal size balls. About the size of the palm of your hand.
  5. Take 1 ball at a time and roll out flat and thin on your floured surface. You can use a rolling pin or your hands or something heavy and cylindrical. If you're using your hands flatten out then work from the inside out to get as flat and even as possible.
  6. Once you have each one rolled out get a non stick skillet and warm up on med low heat. You do NOT need to add oil or and liquids to the skillet it will make your tortillas soggy of not cook properly.
  7. Cook each tortilla about 1-1.5 minutes on each side or just until light brown spots are showing adjust heat as needed to get the proper cook time so they will not be chewy or undone.
  8. Now fill with your fave filling make a quesadilla even fry and top with cinnamon sugar for something sweet. Hope you enjoy.

And it's hard to find I found that using just the tortilla press made them a tad too thick for my liking, so after coming off the press, I gave it a quick massage with my rolling pin. Who knew making homemade flour tortillas could be so easy? As an Amazon Associate I earn from qualifying purchases. I never truly thought to make homemade flour tortillas because it's just so much easier to pick up a pack at the store when you're in a pinch. Would you believe me if I said homemade tortillas are one of my favorite foods?

So that is going to wrap this up for this special food quick and easy flour tortillas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!