Apple & Black Cherry Crumble
Apple & Black Cherry Crumble

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple & black cherry crumble. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Apple & Black Cherry Crumble is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Apple & Black Cherry Crumble is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple & Black Cherry Crumble:
  1. Take 4 Bramley cooking apples
  2. Get 1 tin black cherry dessert topping
  3. Get 1 tin raspberries
  4. Get 40 g brown sugar
  5. Get Crumble Topping
  6. Get 80 g ground almonds
  7. Make ready 60 g gf flour
  8. Make ready 100 g brown sugar
  9. Prepare 60 g df marg
  10. Get 1/4 tsp cinnamon
  11. Make ready Pinch salt
Steps to make Apple & Black Cherry Crumble:
  1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
  2. Add in the tinned fruit toppings.
  3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
  4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

So that is going to wrap it up with this special food apple & black cherry crumble recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!