Turkey pasta
Turkey pasta

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, turkey pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Turkey pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Turkey pasta is something that I’ve loved my entire life. They are fine and they look fantastic.

This Lemon Pesto Turkey Pasta is an easy way to use up leftover holiday turkey! With bowtie pasta, basil pesto and lemon zest, carbonara style. Looking for easy ground turkey recipes?

To get started with this particular recipe, we must prepare a few components. You can have turkey pasta using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkey pasta:
  1. Prepare 1 can garlic cream mushroom soup
  2. Prepare 1/2 medium green bell pepper
  3. Get 1/2 small onion
  4. Take 1 packages pasta
  5. Make ready 1 packages broccoli and cheese
  6. Get 1 can water
  7. Get 1 tbsp pepper
  8. Get 1 tsp salt
  9. Make ready 1 1/2 tsp garlic powder
  10. Take 2 cup leftover cooked turkey

We all need quick, easy, fast recipes sometimes. Well if you love pasta and fast, this is the one for you! I used ground turkey in this but you. Stir in the pasta sauce and leftover turkey meat.

Steps to make Turkey pasta:
  1. Boil pasta in salted water according to package instructions
  2. Sauté onion and bell pepper in sum butter till soft
  3. Add turkey to veggies
  4. Add the frozen broccoli and cheese to the turkey mix
  5. Add mushroom soup and water mix well
  6. Add salt, pepper, and garlic
  7. Drain pasta when done and then mix all together
  8. Enjoy :)

Transfer to the greased dish and sprinkle with the cheese. By The Good Housekeeping Test Kitchen. Upgrade your average Thanksgiving leftovers by introducing this crowd-pleasing pasta bake, full of Gruyère, mushrooms. Cook the pasta according to package directions. Add the sauce to the pasta along with the turkey and toss to coat, then fold in the mushrooms, peas, and parsley.

So that’s going to wrap this up for this exceptional food turkey pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!