Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade tortilla. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade tortillas, soft and warm, are one of the best things in the whole wide world. Combine that with how easy they are to make and flour tortillas from scratch becomes one of the few life decisions. There is no substitute for perfect fresh hand-made tortillas hot off the comal.
Homemade Tortilla is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Homemade Tortilla is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade tortilla using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade Tortilla:
- Take 2 cups all-purpose flour
- Make ready 1 teaspoon baking powder
- Take 1/2 teaspoon salt
- Prepare 1 tablespoon unsalted butter, softened
- Prepare 3/4 cup lukewarm water
You can absolutely make these by hand. Skip the tortilla press and watch as my kids and I show you the secret to easily rolling out the perfect tortilla. If you've never made homemade flour tortillas before, you're missing out on the softest and most Homemade Flour Tortillas. As an Amazon Associate I earn from qualifying.
Steps to make Homemade Tortilla:
- In a medium bowl, whisk together the flour, baking powder, and salt until well combined.Mix in the butter with your fingers then slowly stir in the water. Knead on a lightly floured surface until a smooth and elastic dough is formed.
- Heat a large skillet over medium to medium high heat. While skillet is heating, roll tortillas into 7- to 8-inch diameter circles, using a bit of flour to prevent sticking. Place a tortilla into hot skillet and cook until it bubbles up a bit and light brown spots form on the underside, anywhere from 10 to 60 seconds depending on how hot your pan is and how thick your tortillas are. Flip tortilla and cook until second side is done. Repeat until all tortillas are cooked.
- Serve immediately or store in a tightly covered container. To reheat, stack on a plate and cover with a samp paper towel. Microwave for 15 to 30 seconds or until warm.
Homemade Flour Tortillas - Easy Homemade Tortilla Recipe. If you've never made homemade flour tortillas before, you're missing out on the softest and most tender flour tortilla you've ever had in. Watch me make these homemade flour tortilla from start to finish? I've been in a back-to-basics Over the years I've been trying to make more bread recipe at home. Once I finally got yeast to like.
So that’s going to wrap it up with this exceptional food homemade tortilla recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
