Thanksgiving Leftover Pot Pie
Thanksgiving Leftover Pot Pie

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, thanksgiving leftover pot pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Have a lot of Thanksgiving leftovers? Turn them into an easy one-pot meal and make a pot pie! Watch this video for an easy recipe.

Thanksgiving Leftover Pot Pie is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Thanksgiving Leftover Pot Pie is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have thanksgiving leftover pot pie using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Leftover Pot Pie:
  1. Take 1 bowl of Turkey scraps
  2. Take 2 cup green bean casserole
  3. Get 2 can cream of mushroom soup
  4. Make ready 2/3 cup half and half
  5. Take 1 Alot of leftover stuffing ( 8 cups or so)
  6. Prepare 1 bag of frozen mix veggies
  7. Prepare 2 jar of turkey gravy
  8. Make ready 2 can cranberry sauce

And with that flaky puff pastry crust right on top with the creamy turkey. Ramekins or small dishes (for leftover pot pies). You can use leftover shredded turkey along with whatever veggies you have on hand. Leftover Turkey Pot Pies are a great way to use Thanksgiving leftovers like turkey, carrots, onions, celery, even pie crust.

Instructions to make Thanksgiving Leftover Pot Pie:
  1. Preheat oven at 375°F. Use old stuffing pan or large casserole pan.. Use 1/2 of stuffing to making bottom crust.. Mash it together, to stick to bottom.
  2. Mix together your Turkey pieces, green bean casserole, frozen veggies, cream of mushroom soup and half & half in large bowl..
  3. Layer pot pie mixture, on top of stuffing.
  4. Add remaining stuffing top of pot pie mixture. Don't mash down, just top it.. Cover with foil and bake for 40 minutes. Take off foil, ten minutes til and top with gravy.. Keep uncovered and finish remaining time. Serve with cranberry sauce

Make them whatever size you want; we like small ramekins for mini-size portions for the kids! Sure, you can heat your Thanksgiving leftovers and eat them as-is. But why not totally transform those veggies, turkey and gravy into an entirely new meal? That's where leftover pot pie comes in — consider it an easy and delicious way to upcycle your Turkey Day scraps into something you actually. Take this recipe for Thanksgiving Leftover Pot Pie and tweak it to your family's favorite ingredients anytime of the year.

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