#modak
#modak

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, #modak. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#modak is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. #modak is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook #modak using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #modak:
  1. Make ready 1 cup grated paneer
  2. Prepare 1/2 cup milk powder
  3. Take 1/4 cup ground almond powder
  4. Prepare 3 tablespoon sugar
  5. Take 2 tablespoon coarsely ground pistachio
  6. Prepare 2 tablespoon milk
Steps to make #modak:
  1. In a pan add paneer, 3 tablespoon sugar, 1/4 cup almond powder, 2 tablespoon pistachio, 1/2 cup milk powder and 2 tablespoon milk and mix thoroughly.
  2. On medium heat cook the mixture until its forms like a soft dough. Keep stirring the mixture as it can stick to the bottom. The mixture takes about 2 to 3 minutes to cook. - Let it cool for a little while. Shape while its warm. - Decorate the modak to your taste.
  3. Assemble in a cup pastry on top of kalash and decorate with fondant and sweets1.

So that’s going to wrap this up with this exceptional food #modak recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!