Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, kez's lamb stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.
Kez's Lamb Stew is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Kez's Lamb Stew is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kez's lamb stew using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kez's Lamb Stew:
- Take 4 lamb chops leg, cut into pieces
- Prepare 3 clove garlic, chrushed
- Take 2 large onion, peeled and diced
- Make ready pieces Celerystick cut into
- Take 1 litter beef stock
- Get 1 teaspoon white sugar
- Take 13 carrots peeled and diced
- Take 2 large onions, peeled and finely diced
- Prepare 3-4 potatoe, peeled anddiced
- Prepare 1 teaspoon dried thyme
- Get 2 bay leaves
- Take 1 1/4 teaspoon salt
- Get 1 teaspoon Pepper
- Take 2 tablespoon plain flour
- Prepare 1-2 cane diced tomatoe
- Take 3 tablespoon Worcestershire sauce
- Prepare 2 tablespoon parsley chopped
I've swapped the puree for spiced sticky roast aubergines. How to make Simple & Delicious, Middle Eastern Lamb Stew with chickpeas and fragrant spices- a fast flavorful wholesome meal, that can be made in an Instant Pot! Serve this flavorful spiced lamb stew with rice, grits, polenta, couscous, or noodles. Your family will love the exotic flavors in this easy spiced lamb stew.
Instructions to make Kez's Lamb Stew:
- Saute onions and garlic until fragrant, add lamb cops and stir again until smooth and the meat turns brown. Then add two tablespoons of flour and stir again until evenly distributed. - Add stock, potato, carrots, celery, peas, salt, pepper and Worcestershire sauce.
- Add stock, potato, carrots, celery, peas, salt and pepper. - Cover and simmer for 25 -30 minutes or until meat and vegetables are tender.
- And slowly cook until stew is thiqckened. Add parsley and taste and adjust seasonings if necessary.
A combination of ginger, cinnamon, and cumin. Lamb stew made with neck fillet is economical and extremely tasty, the rosemary dumplings add the perfect finish. Try this slow-cooked rustic lamb stew for dinner tonight, it's really comforting and is the perfect winter warmer. Slow cooker lamb stew is full of strong flavours, learn the recipe at Tesco Real Food. Middle Eastern lamb stews are perfect for waking up your taste buds, especially if you're tired of standard comfort Most Middle Eastern lamb stews rely on simmering cubes of lamb in fragrantly.
So that is going to wrap it up with this special food kez's lamb stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
