Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, traditional american apple pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Traditional American Apple Pie is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Traditional American Apple Pie is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have traditional american apple pie using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Traditional American Apple Pie:
- Take Buttery Pie Crust:
- Take 1 cup cold butter
- Take 1/4 cup powdered sugar
- Get 1 egg
- Make ready 1 tbsp very cold water
- Make ready 2 1/2 cup All purpose flour
- Prepare Apple filling:
- Prepare 3 Granny Smith apples (diced)
- Get 40 g salted butter
- Prepare 3 tbsp maple syrup
- Get 1 tbsp sugar
- Prepare 1 tsp cinnamon
- Prepare 100 g sultanas
- Take 1 tsp salt
- Prepare 1 egg lightly beaten for brush
- Prepare 1 Tbsp corn flour
Instructions to make Traditional American Apple Pie:
- For buttery pie crust: Put cold butter and powdered sugar in a food processor, mix 1 minutes. Add flour, egg and cold water. mix it until it form a ball. rest for 30 minutes in a fridge
- For apple filling: put all ingredients together in the pot. cook it for 15 minutes. let it cool.
- Assemble the pie and brush it with egg wash and sprinkle raw sugar on top of the pie
- Bake in the oven 180 C for 45 minutes
- Enjoy
So that is going to wrap it up with this special food traditional american apple pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
