Sushi Donuts
Sushi Donuts

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sushi donuts. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sushi Donuts is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Sushi Donuts is something that I’ve loved my entire life.

Homemade sushi donuts with step-by-step photos! Recently I made my own sushi donuts, inspired by the popular food trend. Sushi rice is shaped into donut rings and then covered with thin slices of.

To begin with this recipe, we must prepare a few ingredients. You can cook sushi donuts using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sushi Donuts:
  1. Get Utensils:
  2. Make ready 1 cup for 1 serving of Cooked Rice
  3. Take 1 pack Pre-packaged Sashimi (Thinly sliced raw fish)
  4. Prepare Half Avocado
  5. Prepare Half Cucumber
  6. Take 2 Spoons Flying Fish Roe (Tobiko)
  7. Take 2 Sushi Donut mold (Onigiring by Kokubo Japan)
  8. Make ready 1 Rice Paddle (Oyako Rice Paddle by Kokubo Japan)

The sushi donut is fresh and full of glorious color. This is the inside of a fried sushi donut and it is glorious. The best part of this creation is that donuts are accepted as a one-person snack. Sushi Torte, Sushi Cake, Sushi Comida, Sushi Roll Recipes, Healthy Sushi Rolls, Homemade Sushi At Home, My Sushi, Sushi Art, Best Sushi, Wasabi Sushi, Sushi Japan, Sushi Donuts.

Instructions to make Sushi Donuts:
  1. Prepare assorted sashimi and thinly sliced avocado and cucumber. and wet the inside of the mold.
  2. 【Salmon-Avocado Sushi】Layer thinly sliced avocado,salmon and sashimi tsuma (* Garnishes serving with sushi and typical choices of tsuma are daikon radish, shiso, and seaweed so on)
  3. Fill the rice in onogiring mold and press it down firmly and remove the lid
  4. Flip the mold over and press the rice out.
  5. Sprinkle Tobiko(Flying fish roe) on the top as topping
  6. 【Tuna-Cucumber Sushi】Layer tuna and cucumber and fill the rice in it.
  7. Press it down firmly and flip it over. Remove the lid and press the center of the mold to pop it out.
  8. Add some topping of Tobiko (Flying fish roe) on the top
  9. More joy of cooking with KOKUBO Japan!

Place the cucumber fan on the rice donut. Stick the pointy side in the. The sushi doughnut has become one of Sam's most viral inventions yet. Sam created the 'doughnut' by placing sushi rice into a mold and decorating it with black sesame, avocado, and ginger. Sushi donuts are the new sushi.

So that’s going to wrap this up with this exceptional food sushi donuts recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!