Focaccia Bread
Focaccia Bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, focaccia bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Focaccia Bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Focaccia Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

Focaccia Bread, Our Favorite Yeast Bread To Make At Home. Focaccia is our favorite yeast-bread to make at home. It has a crisp outside and soft inside, and is perfect to serve with dinner, soups.

To begin with this particular recipe, we must prepare a few ingredients. You can cook focaccia bread using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Focaccia Bread:
  1. Take For Dough:
  2. Get 2 1/2 cup flour (maida)
  3. Get 1/4 cup wheat flour
  4. Make ready 1 1/2 tsp instant yeast
  5. Take 1 tsp salt
  6. Make ready 1/4 tsp black pepper
  7. Take 1 tsp thyme
  8. Make ready 1/2 tsp oregano
  9. Prepare 1/2 tsp garlic powder
  10. Get 2 tbsp olive oil
  11. Get For Topping:
  12. Make ready Olives
  13. Prepare Tomatoes
  14. Get Jalapeño
  15. Take Coriander
  16. Prepare Mozzarella cheese grated

Dimple focaccia all over with your fingers, like you're aggressively playing the piano, creating very deep depressions in the dough (reach your fingers all the way to the bottom of the pan). So When I made this focaccia bread. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes. It originated in Genoa, Italy, and has since become one of the most popular breads and Italian recipes in the world.

Steps to make Focaccia Bread:
  1. Put all the ingredients in a bowl, mix and knead flour. It should be slightly sticky. But don’t worry, it will be fine.
  2. This bread has two rise time. So just cover it with cloth and keep it in the fridge.
  3. Take it out one punch and knead again. Drizzle few drops of olive oil on baking tray and spread the dough on that. Once the dough has risen briefly, you dimple it with your fingers (my favorite part of this bread)
  4. I added some olives, capsicum, jalapeno, coriander and shredded mozzarella on the top.
  5. Preheat the oven at 200 and ur the bread inside. It will be done in 40-50 minutes.
  6. I took it out from oven, cut it out from the centre and spread butter and chicken spread inside. Enjoy freshly baked Focaccia ❤️

This focaccia recipe is as fuss-free as bread recipes go. The dough comes together quickly in the This recipe leaves so much room for experimentation, too. I've been making so much focaccia at. Focaccia is one of the most famous Italian flatbreads. But before I get to the authentic Genoese focaccia recipe let's see some of the popular focaccia bread "cousins".

So that’s going to wrap this up for this special food focaccia bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!