Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, delicious veg focaccia no knead bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Delicious veg Focaccia no knead bread step by step. IN a large mixing bowl add flour and salt. Give them a quick mix, add olive oil and Activated yeast (not all of it at once.
Delicious veg Focaccia no knead bread is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Delicious veg Focaccia no knead bread is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook delicious veg focaccia no knead bread using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Delicious veg Focaccia no knead bread:
- Get 2.5 cups All purpose flour -
- Prepare 1 tsp Salt -
- Get 6 tbsp Olive oil -(4 tbsp extra for greasing and topping)
- Prepare 1 cup Warm water -
- Take 1.5 tsp Active dry yeast -
- Take 1 tsp Sugar -
- Take 1/2 tsp Italian herbs mix - (for topping)
- Take 1/2 tsp Red chili flakes - (for topping)
- Take black olives, sliced capsicum, sliced onion, jaelpino (For topping)(any topping of your choice)
- Get 1/4 tsp Salt - (for topping)optional
The process was fascinating and I knew that someday I would try it. Note: The colors of the vegetables will fade when it bakes. It's fun to take a before and after picture of your creations! FOCACCIA BREAD: In this video we show you a delicious olive oily and salty bread recipe.
Steps to make Delicious veg Focaccia no knead bread:
- Take 1/2 cup of Luke warm water in a bowl, add yeast & sugar, mix once and keep aside for 10 minutes (for the yeast to activate).
- IN a large mixing bowl add flour and salt. Give them a quick mix, add olive oil and Activated yeast (not all of it at once. Add small quantity and then add more when it has been absorbed.).
- Now Add the rest of the 1/2 cup of warm water. This should also not be added at once but little by little.
- The dough should be little sticky, This is a no-knead bread so do not knead the dough for more than 3-4 minutes.
- Now put the dough in a large greased mixing bowl, cover it with kitchen towel and set it in a warm corner till dough is doubled in size (aprox an hour).
- Punch down the dough ever so slightly, do not knead it again.
- Simply tip the dough into the greased baking tin aprox 2” thik,gently push it around the tin.
- Poke the dough slightly with your finger and drizzle more olive oil, sprinkle dried Italian herbs, red chili flakes and the toppings of your choice, sprinkle very little salt on topping.
- Again Place the tin in a warm corner for 30 minutes
- Preheat the oven at 210'c for 10 minutes.
- Bake the focaccia bread for 25-30 minutes. Every oven works differently so keep that in mind as the baking time may differ. So adjust the baking time accordingly.
- Once the bread has been baked, bring it out of the oven and cover with think wet cloth and let it cool down for a 10 minutes
- Now demold the bread, slice In cubes and serve
This recipe is originated in Italy. Depending of the amount of ingre. No Knead Focaccia Bread Recipe is a flat, oven baked Italian bread similar in texture and flavor to a pizza dough. No Knead Focaccia Bread Recipe can be served as a side to any main, along with soups, as a table bread or as a snack. Today I'll share a delicious vegan recipe for a classic Focaccia.
So that’s going to wrap this up for this special food delicious veg focaccia no knead bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
