Focaccia Bread with Tomato and Herbs
Focaccia Bread with Tomato and Herbs

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, focaccia bread with tomato and herbs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Focaccia is our favorite yeast-bread to make at home. It has a crisp outside and soft inside, and is Infuse olive oil with garlic and fresh herbs. This simple step makes the bread unbelievably delicious.

Focaccia Bread with Tomato and Herbs is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Focaccia Bread with Tomato and Herbs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook focaccia bread with tomato and herbs using 11 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Focaccia Bread with Tomato and Herbs:
  1. Get 1/4 cup Extra Virgin Olive Oil
  2. Prepare 1 Tbsp Chopped fresh Thyme /dried
  3. Get 1 Tbsp Chopped fresh Rosemary/dried
  4. Prepare 1/4 Tsp Freshly ground black pepper
  5. Take 1/2 cup Warm water
  6. Prepare 2 Tsp Active dry Yeast
  7. Prepare 1/4 Tsp Honey/sugar
  8. Get 2 cup All purpose flour
  9. Get 1 tsp Salt
  10. Prepare 2 Tbsp Sliced jalapeño
  11. Get 1 Tomatoes sliced Medium.size

It is typically flavored with herbs but people use all different types of toppings. It is harder and chewier than you regular white bread. We ate it with tomato and basil soup and it was absolutely delicious. No-knead tomato basil focaccia bread is one of the easiest and fuss-free recipes.

Instructions to make Focaccia Bread with Tomato and Herbs:
  1. In a bowl combine olive oil,thyme, rosemary and black pepper.
  2. Mix well and keep aside for later use.
  3. In a another big bowl, combine warm water, yeast and honey.
  4. Stir And let it sit for 10 minutes.
  5. Add 1 cup of flour to yeast mixture.
  6. Add herb infused olive oil to flour mix.
  7. Mix well until the flour is mixed well.Let it sit for another 5 minutes.
  8. Stir in the another 1 cup of flour and the salt.
  9. Knead the dough for 10-15 minutes until smooth.
  10. Transfer to oiled bowl, cover and place in warm place to rise.
  11. Atleast for 1 hr,or until dough doubles in size.
  12. Preheat oven to 200*c for 10 minutes.
  13. Transfer the dough to the baking pan and strech with you hands.
  14. Add toppings on top and let the dough rise for 20 minutes.
  15. Drizzle some olive oil.on top and bake in preheated oven for 20 minutes.
  16. Cool baked Focaccia bread on a wire rack.

It consists of essential ingredients - flour, oil, sugar, and yeast. After the dough rises, top with your favorite veggies, herbs and bake as directed. Olive oil is the key ingredients so use it. A delicious Italian-style flat bread that's dusted with fresh herbs and has sun dried tomatoes mixed Nutritional Information. Tomato Focaccia Bread. this link is to an external site that may or may not meet accessibility.

So that is going to wrap it up for this exceptional food focaccia bread with tomato and herbs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!