Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic and lemon mussels. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic and Lemon Mussels is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Garlic and Lemon Mussels is something which I have loved my whole life.
Think garlic, lemon, butter, herbs and olive oil. The simplest flavors sometimes really bring out the most in foods! I find that this easy simple garlic and lemon mussels is the base for anyone to start building on their mussels recipes.
To get started with this particular recipe, we must prepare a few components. You can have garlic and lemon mussels using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic and Lemon Mussels:
- Get 1.8 kg clean mussels,
- Get 3 tbsp salted butter
- Prepare 4 , garlic cloves, finely chopped
- Take to taste Salt
- Take to taste Ground black pepper
- Get Zest of 1 lemon
- Make ready Juice of 1 lemon
- Get 4 tbsp freshly chopped coriander
- Make ready 2 tbsp olive oil
- Prepare 1-3 dried chilli (optional)
This light dish is perfect for lunch or supper. Scatter the mussels directly on the grill along with the lemons, cut-side down. Remove the mussels from the grill. They should all be open — discard any that are closed.
Instructions to make Garlic and Lemon Mussels:
- Preheat a pan with a lid over high heat and add the butter and garlic. Fry for 2 minutes or less. Do not let the garlic burn.
- Toss the Mussels in and cover with lid. Reduce heat to medium allow to steam for 10 minutes or until the mussels have all open.
- Add the rest of the ingredients, toss and cook for another 3-5 minutes to allow the liquid and mussels to absorb some of the flavours.
- Serve with crusty bread.
Scatter the mussels directly on the grill along with the lemons, cut-side down. Tossed this together almost as fast as we ate it! Lots of fresh herbs and garlic. Make sure you have some wonderful Add herbs lemon and wine. Remove mussels to a large bowl.
So that is going to wrap it up for this exceptional food garlic and lemon mussels recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
