Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai red prawn curry with sticky rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Better than takeout, Thai coconut red curry with prawns is easy, quick, and full of so much flavour! Thai red curry paste - the base flavour in this dish. coconut milk - I used regular coconut milk, but you can use lite too. vegetables - snap peas (or. The secret to making amazing Thai curries is to use plenty of aromatics, like onion, ginger and garlic.
Thai red prawn curry with sticky rice is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Thai red prawn curry with sticky rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Thai red prawn curry with sticky rice:
- Get 1 white onion
- Get 1/2 tin coconut milk
- Prepare 300 g large raw king prawns
- Get Half a bag of spinach leaves
- Make ready Curry sauce - blitz together
- Take 1 red onion
- Get 1 red or orange pepper
- Get 1 large red chilli
- Get 1 spring onion
- Make ready 1 thumbsize piece of ginger
- Take 2 cloves garlic
- Get 3 large fresh tomatoes
- Get Squeeze honey
- Get Splash Soy sauce
- Get Splash fish sauce
- Get Half the juice from a lime
- Take 1 tbspn size amount of lemongrass
- Get Spices
- Get 1 spoon cumin
- Prepare 1 spoon ground coriander
- Make ready 1 spoon turmeric
- Take Garnish
- Get Fresh coriander
- Make ready Lime wedge
- Take Poppy seeds
- Take Spring onion
- Make ready Fresh red chilli
Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Thai Prawn Curry Sticky Rice. Tuhansia uusia ja laadukkaita kuvia joka päivä. A quick and easy Thai Aubergine Curry With Sticky Rice recipe, from our authentic Thai cuisine collection. Add the THAI RED CURRY PASTE and cook for a minute or until fragrant.
Steps to make Thai red prawn curry with sticky rice:
- Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed.
- Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy.
Toss through the basil and remove from heat. Throw your rice in the rice cooker and by the time that button indicating the time is up clicks, your curry is done. The dinner prep is finished before a kid is able to complete his "mom. This Thai Red Curry Soup recipe is super delicious and easy to make, naturally gluten-free, and customizable with Noodles or rice: We typically use either rice noodles or brown rice when making this soup recipe. But any other kinds of noodles, rices, or grains that you prefer would also be great!
So that’s going to wrap it up for this special food thai red prawn curry with sticky rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
