Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, lemon garlic chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lemon Garlic Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lemon Garlic Chicken is something which I’ve loved my whole life. They are fine and they look wonderful.
Recipe: Easy, Creamy Lemon Garlic Skillet Chicken. The chicken breasts simmer in a pan of lemon garlic goodness, and taste like they were made at your favorite neighborhood Italian restaurant. To skillet, add chicken broth, butter, garlic, lemon juice and wine and season with salt.
To begin with this particular recipe, we have to prepare a few components. You can cook lemon garlic chicken using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Garlic Chicken:
- Get 2 tbsp olive oil
- Prepare 900 g boneless, skinless chicken thighs
- Take to taste Salt
- Make ready to taste Black pepper
- Make ready 1 small yellow onion, peeled and diced
- Get 4 garlic cloves, peeled and diced
- Take 6 springs fresh thyme
- Get 1 large lemon juice
- Make ready 1.5 cups chicken stock
- Get 4 cups fresh spinach, roughly chopped
- Get 1 tbsp Chopped parsley
- Take 1 fresh chilli, sliced (optional)
Roast until chicken is nicely browned and cooked. It doesn't get much easier than these savory Lemon Garlic Roasted Chicken Drumsticks. They are full of lemon and herb flavor and practically fall off the bone tender and juicy. This Lemon Garlic Marinated Chicken is an easy marinated chicken recipe that's full of herbs and spices and is the perfect main course or addition to soups, salads, sandwiches and more!
Steps to make Lemon Garlic Chicken:
- Preheat oven to 200c.
- Heat olive oil in a large pan, one that is oven safe would be better, but I don't have a oven safe pan so transfering it into an oven dish after is also okay.
- Season chicken with salt and pepper on both sides.
- Place chicken in the pan and sear it for 4-5 minutes on each side or until golden brown.
- Transfer chicken to a plate and reserve. Return the pan to a medium heat.
- Add the onion, garlic and chilli to the pan and cook for about 3-5 minutes, until its softened. You can add a drizzle of olive oil if the pan is looking dry.
- Next add the Thyme, you can just add the leaves but I chose to add it in on the springs. Season with salt and pepper if needed
- Next juice the lemon removing any seeds and add to the pan and stir.
- Add the chicken stock and spinach to the pan and stir. Bring mixture to a simmer and then return the chicken to the pan. Spoon over some of the liquid to help the chicken stay moist.
- Place pan in oven or transfer contents into an oven safe dish uncovered and cook for 15-20 minutes or until the chicken is cooked through.
- Serve sprinkled with some freshly chopped parsley.
This easy lemon chicken recipe is perfect for a weeknight dinner! It's made with garlic, butter, lemon, thyme, and rosemary. This one pan lemon garlic chicken recipe is easy to make and ready in no time! A quick and healthy weeknight chicken recipe that tastes great over rice or pasta. Lemon Garlic Chicken - an easy one pan dish perfect for busy weeknights.
So that’s going to wrap it up for this exceptional food lemon garlic chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
