My Sour Cream & Lemon Chicken Dip.πŸ˜€
My Sour Cream & Lemon Chicken Dip.πŸ˜€

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, my sour cream & lemon chicken dip.πŸ˜€. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

One of my oldest and most used Bold Baking Basic recipes is Sour Cream! Knowing how to make sour cream is key for both your sweet and savory cooking and baking. Sour cream is a fermented dairy product that is created when lactic acid bacteria is introduced to cream, denaturing the whey proteins in the cream and thickening the liquid.

My Sour Cream & Lemon Chicken Dip.πŸ˜€ is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. My Sour Cream & Lemon Chicken Dip.πŸ˜€ is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook my sour cream & lemon chicken dip.πŸ˜€ using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Sour Cream & Lemon Chicken Dip.πŸ˜€:
  1. Prepare 1 tbls Lemon
  2. Prepare 50 g chopped Chicken
  3. Get 1/2 Black Cracked Pepper
  4. Make ready 1/4 tsp Red Salt
  5. Prepare 1/4 tsp dried Garlic
  6. Prepare 1/4 Cup Sour Cream
  7. Get 1/2 tsp Honey
  8. Take 1 tsp Linseed seeds
  9. Make ready 2 tsp red onion chopped
  10. Get 3 cherry Tomatoes chopped small
  11. Make ready 1 tabls Balsamic vinegar

Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English) is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria. While sour cream is a popular food for many, some people can't or don't want to use it due to preferences, intolerances or allergies. It's about time I shared my vegan sour cream on the blog. I developed this recipe for my cookbook as a dairy-free sour cream substitute.

Steps to make My Sour Cream & Lemon Chicken Dip.πŸ˜€:
  1. Add all the ingredients to a bowl not the linseeds Honey or the honey add the later
  2. Add the ingredients to a blender until its creamy and mixed in.
  3. Add the Balsamic vinegar and seeds and honey and mix all in well
  4. Lastly add the linseeds and mix in.
  5. Serve as a Dip with Crackers or a nice tasty Sandwhich. Lovely flavour. Decorate with a little fresh parsley

I ended up using it to replace a variety of other dairy-based. Sour cream is something my family can never get enough of! One of our favorite go-to meals is There are actually quite a few different methods to making sour cream. My favorite way to make it. I like to use my sour cream on spicy tacos (obvious), on toast with honey (breakfast), baked potatoes (classic), mixed Homemade sour cream is an amazing (plus probiotic and enzymatically rich) food.

So that is going to wrap this up with this exceptional food my sour cream & lemon chicken dip.πŸ˜€ recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!