Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, no.7 soup (vegan). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
No.7 Soup (vegan) is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. No.7 Soup (vegan) is something which I have loved my entire life. They are fine and they look wonderful.
These hearty vegetarian soups, stews and chilis will warm you up on cold days! Find a variety of healthy soup recipes that will fill you up here. I've been a vegetarian my whole life and soup seems to still be one of those things that's super difficult to for me to want to eat it again and again for days.
To get started with this recipe, we have to prepare a few components. You can have no.7 soup (vegan) using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make No.7 Soup (vegan):
- Get Splash coconut oil
- Get 1 large yellow onion, cut in half and finely shredded
- Get 3 garlic cloves, minced
- Take 1 celery stalk, sliced
- Make ready 250 g woodland or shitake mushrooms, roughly chopped
- Make ready freshly ground sea salt and white pepper
- Get 3 cm piece turmeric, shredded
- Get 3 cm piece ginger, finely shredded
- Take 6 cups stock (preferably chicken bone stock)
- Take 1 head bok choy, bottoms off and loosely chopped
- Get To serve
- Take handful kale, torn off the stalks
- Get 1 carrot, finely shredded
- Get 1/2 avocado, thinly sliced (optional)
- Get 1/2 red chilli, thinly sliced (optional)
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Steps to make No.7 Soup (vegan):
- Heat the oil in a large pot over medium heat, add the onions and saute for 5 minutes until translucent.
- Add the garlic and cook for a further minute.
- Add the celery and mushrooms and saute for around 10 minutes.
- Add in the salt, pepper, turmeric, ginger and stock and bring to the boil. Cover and simmer for at least half an hour if using bone stock or at least an hour if using water or vegetable stock.
- Add the bok choi, carrot and kale just before serving.
- Top with avocado slices and chilli to taste.
Hearty and veggie-packed vegan minestrone soup. This delicious soup is perfect comfort food, and more like a stew than a soup. Or a soupy stew at least! But don't let that put you off, if it sounds a bit weird, don't worry, it's actually awesome and you'll be shocked and stunned by how tasty it is. All these vegan soup recipes are loaded with nutritious ingredients and are great for healing the gut.
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