Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, savoury flavour dust. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hardcore Carnivore Amplify turns up the flavor intensity! This savory dust provides an extra boost of umami to anything you sprinkle it on. Use it with other rubs, in rib wraps, on veggies, fries, tableside.
Savoury Flavour Dust is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Savoury Flavour Dust is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have savoury flavour dust using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Savoury Flavour Dust:
- Get 1/2 onion, very finely diced
- Prepare 1 large cloves garlic, crushed
- Get 1 tbsp coconut oil
- Take 1/2 tsp turmeric
- Get 1/2 tsp ground ginger
- Prepare 1/2 tsp cumin
- Take 1/2 tsp coriander
- Get 1/2 tsp salt
- Make ready 1/2 tbsp lemon juice
- Prepare 3/4 cup coconut flakes
- Prepare 1/2 cup roasted almonds
- Take 1/3 cup raw peanuts
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Instructions to make Savoury Flavour Dust:
- Fry the onions and garlic in the coconut oil for a few minutes. Then add the ground spices and salt. Fry for 5 more minutes then add the coconut flakes and stir to coat them with the spices.
- Tip the mix onto a baking tray lined with parchment paper.
- Bake at 150 C for 30 mins. Then add the nuts, stir and bake for another 10-15 mins until your coconut is deeply toasted and your nuts are lightly toasted.
- Allow to cook completely then pulse blend in a mixer until it’s a coarse texture - not too fine. Store in an airtight container and sprinkle on your food.
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