Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spring onion soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spring Onion Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Spring Onion Soup is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have spring onion soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spring Onion Soup:
- Take 1/4 cup butter
- Prepare 1 TBS olive oil
- Prepare 1 medium vidalia onion sliced thin (1 cup)
- Get 1 Leek, sliced thin (1/2 cup)
- Get 1 bunch green onions, sliced thin (1/2 cup)
- Make ready 2 cups peas (fresh or frozen)
- Get 4 cups chicken broth
- Make ready 4 cups water
- Make ready 2 cup small pasta (dry)
- Prepare 1 tsp salt
- Prepare 1 lemon, juiced (3 TBS)
- Take 1 cup torn Basil leaves
- Get 8 slices sourdough bread
- Get 3 oz Fontina cheese, shredded
Steps to make Spring Onion Soup:
- Preheat broiler. In a 4-quart Dutch oven heat butter and olive oil over medium-low heat until butter is melted. Add Vidalia onion slices; stir until coated. Cover; cook 15 minutes until translucent and soft, stirring occasionally.
- Stir in leek and green onions. Cook, covered, 10 minutes more or until leeks are softened.
- Stir in peas. Add chicken broth, water, pasta, and salt. Bring to boiling. Reduce heat. Simmer, uncovered 5 minutes. Stir in lemon juice and basil leaves.
- Top slices of sourdough bread with fontina cheese. Arrange on a baking sheet. Broil 3 to 4 inches from the heat for 1 to 2 minutes or until cheese is melted. Top soup with bread slices. Serve with Lemon Sour Cream Topper.
So that is going to wrap this up with this exceptional food spring onion soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!