Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli, gruyere & parma ham quiche. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Broccoli, Gruyere & Parma ham quiche is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Broccoli, Gruyere & Parma ham quiche is something that I have loved my whole life.
Get the recipe for Broccoli and Gruyère Gratin. Melt butter and add flour and milk with wisk, simmer til thick. Try this Broccoli and Gruyere Gratin recipe, or contribute your own.
To get started with this particular recipe, we have to first prepare a few components. You can have broccoli, gruyere & parma ham quiche using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli, Gruyere & Parma ham quiche:
- Prepare 320 g ready-rolled puff pastry sheet
- Make ready 350 g Broccoli
- Get 1 red onion
- Take 100 g Creme fraiche
- Prepare 4 free range eggs
- Get 75 g Gruyere cheese, grated
- Prepare 1 pinch sea salt
- Prepare Fresh ground black pepper
- Make ready 8 fresh sage leaves
- Take 140 g parma ham
And for the crispy topping, we're tossing panko breadcrumbs with grated. You can steam broccoli, but it's best roasted. Beats Boiling - When you boil broccoli it tends to soak up and cling on to Once thickened, add gruyere, mustard, nutmeg and seasoning, then add in the broccoli, onions and. Broccoli is an edible green plant in the cabbage family (family Brassicaceae, genus Brassica) whose large flowering head and stalk is eaten as a vegetable.
Instructions to make Broccoli, Gruyere & Parma ham quiche:
- Lay out puff pastry. It's ok to have an overhang in pastry.
- Scatter the broccoli and red onion over the pastry
- Whisk the creme fraiche, eggs and grated cheese together with the salt and pepper. Pour over the veg
- Scatter the sage leaves and lay the parma ham over the top
- Bake in oven until golden, crispy brown
- Let quiche cool down before serving and voila! Can be served hot or cold 😊
The finishing touch is an exquisite layer of melted Gruyere cheese on the top. If you enjoy rich French cooking then you will love this recipe. I served this with a browned garlic rice and steamed broccoli. Gruyere cheese, bacon, sweet onions and herbs take smashed potatoes to a whole new level of amazing. Bacon-Gruyere Smashed Potatoes Recipe photo by Taste of Home.
So that’s going to wrap this up for this exceptional food broccoli, gruyere & parma ham quiche recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
