Mum's 70th Birthday Cake
Mum's 70th Birthday Cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mum's 70th birthday cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

No-one wants to be there age so make them laugh with a funny card, theyre. It's my mum's birthday next month and I don't know what to make her. Say "Happy Birthday!" and give them a one-of-a-kind birthday present!

Mum's 70th Birthday Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mum's 70th Birthday Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mum's 70th birthday cake using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mum's 70th Birthday Cake:
  1. Get For the cake:
  2. Prepare 200 grams dairy free spread
  3. Take 200 grams caster sugar
  4. Get 4 eggs
  5. Take 200 grams self raising gluten free flour
  6. Make ready few drops of red food colouring optional
  7. Prepare 3 tablespoons raspberry jam
  8. Make ready For the frosting:
  9. Prepare 125 grams dairy free spread
  10. Take 250 grams icing sugar
  11. Take For the decorations:
  12. Get 50 dairy free white chocolate cigarillos*
  13. Make ready floral cake decorations

Jane always leaves it up to me to decide on her cake ideas, but a little guidance is always needed to make the cake I'm making really personal. "I'd like something pretty and colourful, my mum is very young and trendy and she loves her garden" I hope I've caught some of Jane's mum's personality in. We provide you beautiful Birthday Cakes for birthday party celebration. Find the best free stock images about birthday cake. Download all photos and use them even for commercial projects.

Instructions to make Mum's 70th Birthday Cake:
  1. Preheat the oven to 180 oC - Grease and line four 5" cake tins - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the four eggs individually, beating well between each addition - Add in the flour and food colouring, if using - Mix until well combined - Split the mixture between the four cake tins - Bake in the centre of the oven for 15 minutes
  2. Remove from the oven and allow to cool before you start decorating - Sandwich the cakes together with the raspberry jam and place on a cake board - Spread the frosting on top of and around the sides of the cake - Place the white chocolate cigarillos round three quarters of the cake - Place your selected floral decorations on top of the cake and down the side

A sprinkling of diamanté adds a special finishing touch. Pink foil embossed and glitter finish. Insert leaf with message (see image). Birthday cake with 'Happy Birthday Mum' message.

So that’s going to wrap this up for this exceptional food mum's 70th birthday cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!