Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, fennel & apple coleslaw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fennel & Apple Coleslaw is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fennel & Apple Coleslaw is something that I have loved my entire life. They are fine and they look fantastic.
Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves. Fennel is LIKELY SAFE when taken by mouth in the amounts commonly found in food.
To get started with this recipe, we must first prepare a few components. You can cook fennel & apple coleslaw using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fennel & Apple Coleslaw:
- Make ready 1/2 bulb Fennel *thinly sliced
- Take 1 Apple *sliced into thin strips
- Prepare 200 g Cabbage *thinly sliced
- Take Fennel Leaves *optional
- Prepare Dressing
- Make ready 4 tablespoons Mayonnaise
- Make ready 1 tablespoon Sugar
- Prepare 1-2 tablespoons Lemon Juice *OR Vinegar of your choice
- Get 1/4 teaspoon Salt
- Make ready Freshly Ground Black Pepper
Fennel plants are green and white, with feathery leaves and yellow flowers. Both the crunchy bulb and the Both fennel and its seeds are packed with nutrients. Fennel is a perennial, pleasant-smelling herb with yellow flowers. Learn more about Fennel uses, benefits, side effects, interactions, safety concerns, and effectiveness.
Instructions to make Fennel & Apple Coleslaw:
- Combine all the Dressing ingredients in a large bowl. Add all vegetables and mix well. Allow to rest in the fridge for 1 hour. Mix again before you serve.
Fennel (Foeniculum vulgare) is a vegetable that's starting to catch on in the U. Typically associated with Italian or Indian cooking, fennel belongs to the same family as carrots and dill. People choose fennel for its licorice-like flavor and health benefits. Fennel is a Mediterranean plant that is now popular all over the world. Fennel has a pale bulb and long green stalks.
So that is going to wrap it up for this special food fennel & apple coleslaw recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
