French onion soup
French onion soup

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, french onion soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French onion soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. French onion soup is something that I have loved my whole life. They’re fine and they look wonderful.

Add onions and continually stir until tender and translucent. Melt the stick of butter in a large pot over medium heat. Stir in flour until well blended with the onions and pan juices.

To begin with this recipe, we have to prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French onion soup:
  1. Prepare 5 different types of onions. ones that you like
  2. Get 1 pinch salt and pepper to taste
  3. Make ready 3-4 cans beef broth
  4. Prepare 1 a healthy squirts of worcetshire
  5. Prepare 2 cloves garlic
  6. Prepare 2 tblspn of salted butter
  7. Prepare 1 croutons or crusty bread
  8. Get 1 swiss, provolone, or gruyere cheese. whatever floats your boat

Ladle hot soup into six ovenproof bowls. Arrange the bowls on a baking pan. French onion soup gets its rich flavor and color from the cooking of the onions. While they simmer, the flavors become intense, making this soup a savory delight.

Instructions to make French onion soup:
  1. When they are good. Add beef broth or stock1. Squirt Worcestershire in. Yum!
  2. Let simmer for 2 or so hours and your house will smell like heaven
  3. When ready add soup to ramiken top with bread and melt your cheese in your oven. I do 450 until cheese is gooey and brown and bubbly

French onion soup is a perfect comfort-food dinner, served with a side of bread for dipping and topped with a decadent layer of cheese. French Onion Soup is probably one of the most epic soups in this whole wide world. And yet, the soup itself is made with very few core ingredients: butter, onions, flour and stock/broth. Melt butter in a heavy soup pot or Dutch oven over medium-low heat. Place soup pot into the oven with the lid slightly ajar to ensure the onions will brown.

So that is going to wrap this up with this exceptional food french onion soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!