Mimi's Zuchinni Casserole
Mimi's Zuchinni Casserole

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, mimi's zuchinni casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mimi's Zuchinni Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mimi's Zuchinni Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

Corn Casserole Green Bean Casserole Ground Beef Casserole. Had a lot of squash from garden so tried mimi's zucchini pie. Followed recipe exactly let it sit a few minutes before cutting very good especially with fresh zucchini.

To begin with this recipe, we must first prepare a few components. You can have mimi's zuchinni casserole using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mimi's Zuchinni Casserole:
  1. Take 6 tbsp butter (plus a little extra)
  2. Prepare 3 large onions
  3. Get 4 Zuchinni sliced
  4. Get 2 tbsp salt
  5. Get 1/4 tsp nutmeg
  6. Get 2 tbsp flour
  7. Prepare 1 cup hot milk
  8. Take 3/4 cup breadcrumbs
  9. Get 4 slice bread
  10. Take 1 cup chedder OR 3/4 cup Gruyere

Fill up a baking dish with layer upon layer of zucchini, rich cream, and cheese, and this stunner is sure to wow all the crowds! It's a fruit, though it's most often treated like a vegetable. It can grow to great sizes, is low in calories, and has more potassium than a banana! And here's one more reason: It makes a superb casserole.

Instructions to make Mimi's Zuchinni Casserole:
  1. Preheat oven to 400
  2. Melt butter in large sautee pan. Cook onions 20 minutes until soft but not brown.
  3. Add Zuchinni & cook covered for 10 minutes until tender.
  4. Add salt, pepper and nutmeg and cook uncovered for 5 minutes.
  5. Stir in flour and add hot milk. Cook over low heat for a few minutes until it makes a sauce. Pour into baking dish.
  6. Combine bread crumbs and cheese. Sprinkle over mixture in baking dish. Top with diced bread and dot with butter.
  7. Bake for 20 minutes.

Combine eggs, milk, cheese, salt, baking powder and flour. Sprinkle with bread crumbs and dot with butter. Stick your cheesy zucchini casserole into the oven for about half an hour, until it's golden brown. You'll know it's done when the zucchini is soft, the cheese is browned, and the sauce is thick. If the cheese browns but the sauce is too watery for some reason, you can still fix it.

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