Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minty lamb. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Minty Lamb is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Minty Lamb is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook minty lamb using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Minty Lamb:
- Make ready 500 gms minced lamb
- Get 1 large onion chopped
- Get 3 cloves garlic chopped
- Take 1 cup frozen peas
- Make ready Handful coriander chopped (optional)
- Make ready 2 green chillies chopped or 1/2 tsp chilli powder
- Make ready 1 cup mint leaves chopped
- Make ready to taste Salt and Pepper
- Make ready 1 tsp vinegar
- Take 2 tbsp oil
- Prepare 1/2 tsp each cumin powder and turmeric optional
Steps to make Minty Lamb:
- In a hot pan, add oil, garlic and chilli stir a minute, add onions and coriander stir fry until onions are translucent
- Now add spices, salt and pepper, mix well, add lamb and cook until brown and semi cooked, add vinegar peas and cover and cook for further 10 minutes on low flame, turn heat off, stir mint cover and let it rest for 10 minutes before serving.
So that is going to wrap it up with this exceptional food minty lamb recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
