Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lemony saunf sharbat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add lemon juice and mix well. In serving glass,add prepared fennel seeds sharbat,water and stir. Here I'm presenting how to make Sharbat from Fennel seeds in summer times.
Lemony saunf sharbat is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Lemony saunf sharbat is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lemony saunf sharbat using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemony saunf sharbat:
- Prepare For Saunf syrup-
- Make ready 1 cup saunf powder
- Prepare Pinch green food colouring
- Prepare 3 cups sugar
- Take 2 cups water
- Get For Sharbat-
- Prepare 1 glass water
- Make ready 2 tbsp saunf syrup
- Make ready 1/2 tsp black salt
- Get 1/3 lemon juice
Fennel Seeds Mocktail or Variyali Sharbat is a healthy and delicious summer drink. This has cooling properties as this recipe uses fennel seed/saunf, cardamom. As we know fennel seeds have many medicinal benefits. Variyal sharbat or saunf sharbat is a popular summer beverage of Gujarat.
Instructions to make Lemony saunf sharbat:
- Take a pan add water and sugar and keep it on medium heat.
- Once sugar dissolves, off the flame and add saunf powder.
- Add green food colour and mix well keep them for 6 hours.
- Extract saunf syrup by straining saunf powder.
- Take a glass add chilled water add saunf syrup, lemon juice and black salt, mix well.
- Lemon saunf sharbat is ready to serve chilled.
Variyali and saunf are common names of fennel seeds. I have harvested fennel seeds from my organic garden, sun dried them and used them to make this sattvic fennel seed drink. Recipe of Variyali sharbat (saunf sarbat) with step by step photos. To make this refreshing summer drink variyali sharbat / saunf sharbat we will need very few ingredients. First we will need fennel seeds or variyali, dry black grapes or raisins, white rock sugar or khadi sakhar and some lemon juice.
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