Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fish soup (northern greece). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fish soup (Northern Greece) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Fish soup (Northern Greece) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have fish soup (northern greece) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish soup (Northern Greece):
- Take 700 g fish for soup (cod, redfish, etc.)
- Get 3-4 carrots
- Prepare 2-3 potatoes
- Take celery root and 5-6 leaves of leaf celery
- Take 1 onion finely chopped
- Prepare the juice of 1-2 lemons
- Take oil
- Make ready 1 tbsp rice, optionally
Steps to make Fish soup (Northern Greece):
- Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well.
- Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on.
- Your soup is ready to serve.
So that’s going to wrap this up with this special food fish soup (northern greece) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
