Ikan Woku Masak Belanga
Ikan Woku Masak Belanga

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ikan woku masak belanga. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sajian ikan masak khas Manado ini menggunakan racikan aneka bumbu dan rempah sedap yang pasti akan menjadikan hidangan lebih istimewa. Tidak perlu ribet, anda tinggal mencampurkan semua bahan dan bumbu dalam satu wadah, atau belanga, untuk kemudian dimasak hingga matang dan siap tersaji. Masakan ikan woku belanga memiliki opsi tambahan pada komposisi penyajiannya yang tidak hanya memasak ikan tetapi juga menambahkan telur atau telur ikan, kepiting, sampai daging ayam jika memang suka.

Ikan Woku Masak Belanga is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Ikan Woku Masak Belanga is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have ikan woku masak belanga using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ikan Woku Masak Belanga:
  1. Take 1 flat head (1000 gram)
  2. Prepare 1 lemon, extract juice
  3. Take 3 teaspoon oil
  4. Make ready 4 kaffir lime leaves
  5. Make ready 1-2 turmeric leaves
  6. Make ready 1-2 pandanus leaves
  7. Make ready 200 cc water
  8. Get 2 cummin leaves, thinly sliced (optional)
  9. Prepare 2 spring onions, coarsely chopped
  10. Get 25 gram lemon basil leaves
  11. Make ready 2-3 lemon grass, bruised
  12. Get Spices and Ground :
  13. Prepare 4 red chillies
  14. Get 50 gram bird's eye chilli (optional)
  15. Make ready 1 teaspoon gingger powder
  16. Make ready 1-2 tomatoes
  17. Get 1-2 teaspoon turmeric powder
  18. Prepare 5 candlenuts, roasted
  19. Get 1 teaspoon salt
  20. Make ready 1 teaspoon sugar

Masak Rica Rica Ikan Tuna Kemangi Pedas. intan permatasari. Resep Ayam Woku Pedas Maknyus Khas Manado. Resep Ikan Woku Belanga Buat Makan Malam, Kuahnya Enak Buanget! Ikan woku belanga, sajian ikan yang istimewa.

Steps to make Ikan Woku Masak Belanga:
  1. Clean and wash fish, rub with lemon/lime juice and let it stand for about 10 minute. - Heat the pan saute the ground spices add the oil until fragrant, add lemon grass, turmeric leaves, pandanus leaves, and kaffir lime leaves. saute again until al mix well and fragrant.
  2. Add water and bring to boil toss in the fish and continue to cook over low heat. - Add cumin leaves and spring onion and tomatoes, simmer until cooked.
  3. When the sauce is completely absorbed, adjust seasoning if necessary than the last andd lemon basil leaves. Remove from the heat and serve with rice. - Enjoy Cooking 🤩

Yuk segera buat untuk santap malam keluarga. Bumbu ayam woku belanga dan woku daun sebenarnya tidak berbeda jauh. Keduanya sama sama menggunakan bumbu rempah rempah khas Indonesia. Perbedaannya sebenarnya hanya di penyajian dan cara membuat ayam woku nya. Kalau belanga dimasak seperti biasa menggunakan.

So that’s going to wrap it up with this special food ikan woku masak belanga recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!