Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, heart shape rawa semolina cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Rava/Sooji Cookies is a simply irresistible recipe, packed with the goodness of veggies, that ensures the tiffin box will be brought back empty! Method of Preparation Add all the veggies in water along with salt and bring it to boil. Add in rawa (semolina) when the water starts boiling.
Heart shape Rawa semolina cookies is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Heart shape Rawa semolina cookies is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have heart shape rawa semolina cookies using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Heart shape Rawa semolina cookies:
- Get 100 gm Rawa (sooji)
- Take 100 gm self rising flour
- Prepare 100 gm butter
- Prepare 55 gm powdered sugar
- Prepare as needed drops red food colouring
Mix the above ingredients with water to a watery consistency. Let it rest for half an hour. Add salt and pepper and mix well. I am Aarthi, a happy homemaker, mom of two beautiful girls, married to my high school sweet heart.
Instructions to make Heart shape Rawa semolina cookies:
- Collect all ingredients
- Take a bowl and add melted butter and sugar. Beat well.
- Now add flour, suji, and few drops of red food colouring. Mix well and turn into a dough
- Take a cookie cutter as per your choice of shape. I’ve taken a heart shape cookie cutter. Take a small portion of the dough and use the cookie cutter to cut the cookie shapes.
- Pre heat oven onto 160 degree and bake the cookies 15-20 mins.
- After 20 mins your cookies are ready
- Let it cool down completely and store in air tight container. Enjoy your valentine day with yummy cookies.
My goal is to teach people that cooking can be way more easier and joyful than they think. Semolina pudding with dark cocoa heart-shaped. Rhubarb semolina pudding Brown cocoa in coffee cup with white heart shape on black wooden table background Cocoa Powder Heart Chocolate biscuit in the form of heart sprinkled with cocoa powder lies on a dark background next to cinnamon. Semolina is a versatile ingredient and easy to cook with. It is not only used as a battering ingredient in many Indian dishes, it is also used as the main ingredient in numerous foods, both sweet and savory, like Upma and Rawa Laddoo.
So that is going to wrap it up for this exceptional food heart shape rawa semolina cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
