Tandoori chicken
Tandoori chicken

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, tandoori chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.

Tandoori chicken is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Tandoori chicken is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tandoori chicken using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori chicken:
  1. Take 4 piece chicken legs
  2. Get 1/2 cup yogurt
  3. Prepare 1 tsp ginger finely minced
  4. Prepare 1 tsp garlic finely minced
  5. Get 1/2 tsp garam masala
  6. Get 1/4 tsp cayenne paper
  7. Make ready 2 tsp lime juice
  8. Prepare 1 tsp oil
  9. Get 1 1/2 tsp / to taste salt
  10. Take 1/4 tsp turmeric powder
  11. Get as needed Red colouring (optional)

Made from scratch, baked in your oven and perfect for a weeknight meal! The best homemade oven-baked tandoori chicken recipe ever! This authentic Tandoori chicken is tender, moist, juicy and a zillion times better than Indian buffets! Authentic and thoroughly delicious, this tandoori chicken is a total showstopper, rivaling your Look no further for the ultimate authentic Tandoori Chicken recipe!

Instructions to make Tandoori chicken:
  1. Clean and pat dry the chicken with paper towels.
  2. Mix all the ingredients of the Marinade in a bowl. Stir to combine well. Add the chicken to the Marinade and marinate for at least 2 hours, or best 4 hours.
  3. Preheat the oven to 400°F. Line the baking sheet with aluminum foil and place a wire rack over it. Place the chicken on the wire rack. Bake for 20 minutes, then turn the chicken over and bake for another 20 minutes. Using a small brush, baste both surfaces of the chicken with the oil a couple of times during baking. Broil the chicken for 1 minute or until the skin is slightly charred. Remove from the oven and serve immediately with lime wedges.

I created this recipe through careful. Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish. Chicken Without Yogurt Recipes on Yummly Dukkah Tandoori Chicken Nuggets, Spicy Tandoori Chicken And Noodles, Tandoori Chicken. I love tandoori chicken but a lot of pre-made sauces or marinades, contain a huge amount of hidden sugar, wheat, colourings, additives etc.

So that’s going to wrap this up with this special food tandoori chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!