Irish red lentil  baked patties with guacamole
Irish red lentil  baked patties with guacamole

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, irish red lentil  baked patties with guacamole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Irish red lentil  baked patties with guacamole is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Irish red lentil  baked patties with guacamole is something that I’ve loved my whole life. They are nice and they look fantastic.

A creamy dip made with guacamole and potatoes. MORE+ LESS Lentil patties with guacamole. These vegan and gluten-free red lentil patties served with a garlic-herb tahini sauce are bursting with savory flavors, hearty texture, and oodles of.

To get started with this recipe, we must prepare a few components. You can cook irish red lentil  baked patties with guacamole using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Irish red lentil  baked patties with guacamole:
  1. Make ready 1 cup split red lentil soaked for 4-5 hours
  2. Prepare 1 small onion chopped
  3. Prepare 2-3 carrots finely chopped
  4. Prepare 3-4 garlic cloves
  5. Make ready 1/2 cup powdered oats
  6. Take 1 tsp black pepper powder
  7. Prepare as per taste Salt as per taste
  8. Take 1/2 cup chopped parsley
  9. Take as required Oil for cooking
  10. Make ready For guacamole-
  11. Get 1 ripe avocado mashed
  12. Take 1 small tomato finely chopped
  13. Prepare 1/4 cup parsley finely chopped
  14. Take as per taste Salt
  15. Get 1 tsp cumin powder
  16. Take 1 tsp black pepper powder
  17. Prepare 1 tsp lemon juice

Oven option: Bake on silicone These red lentil rice burgers are awesome, but I do have to say that the mint sauce takes the prize! I just want to make quarts of it and put it on everything!! These vegan lentil patties are so simple to whip up, amazingly versatile, and almost fool-proof. Lentils and amaranth are packed with plant protein and are great for metabolism and heart health!

Instructions to make Irish red lentil  baked patties with guacamole:
  1. First take soaked red lentil wash and drain. Then in a pressure cooker add washed lentil little water and salt. Pressure cook it for one whistle.keep this aside.
  2. In a pan, take one tsp oil, then add chopped garlic, saute it. Then add chopped onion and chopped carrot. Cook for 3-4 minutes. Add salt and black pepper powder. Turn off the gas. Now add boiled lentil, oats powder, parsley. Mix all ingredients well and make a dough.
  3. Now take a small portion of dough and make patties shape. Make more patties like this. Take baking sheet and grease it well. Put patties on it. Then put this baking sheet into preheated oven at 180 degrees. Bake it for 15 minutes. Red lentil patties are ready.
  4. For guacamole- In a big bowl, take all ingredients of guacamole and mix well. Guacamole is ready.
  5. For serving - Serve baked red lentil patties with guacamole.

These vegan lentil patties are a tasty way to get in the health benefits of both ingredients. Red Lentil Patties Make Lentil Burgers Possible! The lentil mixture can be made a day ahead and stored in the refrigerator. Form it into patties just before cooking. The Best Baked Potato Patties Recipes on Yummly

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