Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole
Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, barbecue boneless thighs with pepper jack cheese and guacamole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole is something that I’ve loved my entire life.

The chicken is topped with barbecue sauce, bacon, and pepper jack cheese. Boneless chicken thighs marinated in olive oil and seasoned with lemon pepper. Grilled and topped with Honey BBQ sauce.

To get started with this recipe, we must prepare a few components. You can cook barbecue boneless thighs with pepper jack cheese and guacamole using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole:
  1. Take 4 boneless chicken thighs
  2. Take to taste salt, pepper, garlic salt,
  3. Make ready 8 slices pepper jack cheese
  4. Prepare barbecue sauce (I use Head Country)
  5. Make ready Follow step for my guacamole

At this point, if I'm not adding another sauce, I drizzle a little bit of olive oil over the meat too, to help it brown well in the oven. The chicken was oh-so-tender and tasted great. Yes sauce is thin but very good combo of flavors (only thing I. My husband and I are newly proud owners of our very own barbecue grill!

Instructions to make Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole:
  1. Season chicken to taste then, marinate chicken in barbecue sauce for 2 to 4 hours.
  2. When ready to cook heat grill and cook till done. Place 2 slices of cheese on each thigh and remove chicken from grill when cheese melted.
  3. Drizzle some barbecue sauce on top then add guacamole. Enjoy

Chorizo Pepper Jack Cheeseburgers w/ Guacamole. Bored with the same old burgers? Start a flavour revolution with this different but tasty cheeseburger The burgers turned out juicy and delicious and worked beautifully with the melting pepper jack cheese and guacamole. If you're looking for a way. Chicken with pepper jack, onions & peppers, lettuce & tomato, sour cream & guacamole.

So that’s going to wrap it up with this special food barbecue boneless thighs with pepper jack cheese and guacamole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!