Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ugali kienyeji and chicken+ guacamole 😋. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Welcome back to my kitchen, today i am cooking kienyeji chicken with ugali and a side of greens/sukumawiki. Enjoy watching this video + my other videos and. Making chicken fajitas - and homemade guacamole - is easier than you might think.
Ugali kienyeji and chicken+ guacamole 😋 is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Ugali kienyeji and chicken+ guacamole 😋 is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have ugali kienyeji and chicken+ guacamole 😋 using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ugali kienyeji and chicken+ guacamole 😋:
- Prepare Kienyeji greens boiled and spinach
- Take 1/4 cup milk
- Get 4 large onions
- Prepare 2 tomatoes
- Prepare 1 full kienyeji chicken boiled
- Get Flour
- Get Water
- Take Oil
- Make ready Ginger and garlic paste
- Prepare I tspn doy sauce
- Get Handfull coriander
- Take 2 guacamole
- Take Chicken masala
How your Kienyeji Chicken and Eggs can Stand out in the market and beat the competition. Everybody seems to be producing chicken and chicken products and […] Kienyeji chicken farming is increasingly a well-paying and profitable ventures. This sautéed chicken breast recipe topped with melty cheese and creamy guacamole is your ticket to a superfast and satisfying family dinner. Round out this healthy meal with Spanish rice (or cauliflower rice to keep it grain-free).
Steps to make Ugali kienyeji and chicken+ guacamole 😋:
- Fry your onions(2) add ginger garlic paste and fry till light brown add tomatoes, chicken masala and the chicken fry. Add the doy sauce and the remaining (1) onion when ready add the chopped corriader.
- Fry one onion add the kienyeji and salt to taste fry till almost ready add the milk. Cook till ready.
- Bring water to boil add flour cook the ugali till ready. Serve hot with guacamole
It doesn't really matter how you cook it, you can never go wrong with chicken. I think everyone should have a couple of chicken recipes down. fantastic recipe. i really like the kienyeji chicken but with a mixture of native greens i believe its a delicious touch. Kienyeji chicken farming: Maximising Eggs and chicks Production. We have already established our basic indigenous chicken farm and what we need to do next is to maximise egg laying, hatching and thereafter the survival rate of our chicks. Since our hen are of the same age with good nutrition.
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