Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, shrimp guacamole bites. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cajun Shrimp Guacamole Bites, the perfect appetizer for your next game day party! Crispy mini baked tortilla shells filled with fresh guacamole and taco spiced shrimp. You're going to fall head over heels in love with these mini avocado shrimp bites.
Shrimp Guacamole Bites is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shrimp Guacamole Bites is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp guacamole bites using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Guacamole Bites:
- Get 20 medium peeled shrimp
- Prepare 1 tablespoon Tony Chacheres
- Make ready 1/4 stick butter
- Take 20 crackers of your choice
- Make ready 1/4 cup guacamole
Skip to Shrimp Guacamole Bites content. These little shrimp appetizers are the recipe you've been looking for. Pair fresh shrimp from the Carolina coast with guacamole for an appetizer that makes a splash. Shrimp Guacamole Bites are the perfect appetizer recipe for any party!
Steps to make Shrimp Guacamole Bites:
- Season shrimp with Tony Chacheres. Melt butter in cast iron skillet. Sauté shrimp for 15 minutes on a medium heat. After shrimp is cooked take 20 crackers and place on a platter. Using a small spoon scoop a spoon full of guacamole on each cracker. Place a shrimp on each cracker and enjoy!!
Tortilla chips are topped with a simple guacamole and juicy roasted shrimp. They disappear quickly, so make sure to have. These Mini Shrimp Tostadas are delicious bite-size appetizers featuring shrimp and guacamole with a slightly spicy kick. Shrimp Creole - A comforting plate of goodness with succulent shrimp simmered in a perfectly seasoned tomato sauce.. While shrimp mixture rests, make guacamole.
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