Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlic mixed fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This dish also does not need perfect recipe to follow, instead it. Garlic Fried Rice or Sinangag is steamed rice fried with lots of garlic. This is a favorite side in the Philippines and most of Asia since rice is considered as the staple food.
Garlic Mixed Fried Rice is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Garlic Mixed Fried Rice is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic mixed fried rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic Mixed Fried Rice:
- Make ready 100 gm Butter -
- Prepare half a kilo Prawns -
- Prepare two Chicken large shredded - or breast pieces
- Get 4 - 5 Sausages pork frankfurters - long
- Take to taste Salt
- Make ready 1 and half cups Rice - long grain
- Prepare 1 1/2 Turmeric tea - spoon
- Get half Lemon - slice
- Take one small cup Soya sauce -
- Prepare 10 cloves Garlic -
- Get 8 - 10 Beans -
- Get 2 Carrot ( diced into small pieces ) -
Instead of vinegar you can also add regular vinegar, apple cider vinegar. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. I also prefer to add a bit of olive oil now. Low Carb Filipino Fried Rice Sinangag. Cauliflower rice is one of the simplest recipes in my collection.
Steps to make Garlic Mixed Fried Rice:
- Start by preparing the Basmati rice, one and a half cups in about four cups of water, till it is almost done. Once the water evaporates, the rice would be ready. Remove from vessel, drain and keep aside on a plate to cool.
- Marinate the prawns in some salt, and turmeric, add a tea spoon of soya sauce and set aside. Cook this in some butter, lightly frying it,
- Marinate chicken in salt and half a teaspoon soya sauce, add some cut chillies, if you want it spicy, lightly fry the shredded chicken in some butter with (4-5 garlic cloves), set aside.
- Melt about three tablespoons butter, add in garlic cloves (about 4-5).Chop up the beans and carrots into small pieces, then saute them in the butter. Once cooked, set aside. I used large prawns and had to cut them up once fried in the butter to add to the rice later.
- Chop up the sausages into circular or small slices, then fry them lightly in some butter, set aside.
- In a wok, with some melted butter, add in the remaining cloves of garlic, as it turns crisp, add in the rice, and mix well, now add in all the meat and vegetables, mixing all ingredients thoroughly. Garlic butter mixed fried rice is now ready to eat!
Growing up in a Filipino American family, I recall Filipino fried rice tends to be heavy on the garlic. A traditional sinangag is usually a mix of garlic, scrambled eggs, and rice. I like to add meat like ham or. The secret ingredient. (Instead of garlic chips you can also make fried garlic bits, in which case you can just chop them into small pieces.) Finely chop the rest of the half the garlic. A fried rice recipe that takes garlic to the max.
So that is going to wrap it up with this exceptional food garlic mixed fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
