Blended Kohlrabi Potage Soup
Blended Kohlrabi Potage Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, blended kohlrabi potage soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Blended Kohlrabi Potage Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Blended Kohlrabi Potage Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have blended kohlrabi potage soup using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blended Kohlrabi Potage Soup:
  1. Make ready 1 Kohlrabi
  2. Take 200 ml Shiro-dashi (diluted with the usual amount of water)
  3. Get 1 Water (to adjust the taste)
  4. Prepare 1 Yuzu pepper paste (optional)
  5. Prepare 1 Pepper
Steps to make Blended Kohlrabi Potage Soup:
  1. Chop off the leaves of the kohlrabi, and peel the skin.
  2. Chop the kohlrabi into quarters, then slice into 3 mm thick wedges. If slicing them is too much trouble, since they'll ultimately be processed in a blender, you can roughly chop them.
  3. Put the kohlrabi into a pot with the shiro dashi and bring to a boil. After boiling for 3 minutes, turn off the heat. Add more water if most of the moisture evaporates.
  4. Combine the boiled kohlrabi and shiro dashi in a blender. My blender has a heat-resistant container, but if yours doesn't, allow it to cool first.
  5. Pulse in the blender until smooth and creamy.
  6. Serve with sesame seeds and yuzu pepper paste to taste.

So that’s going to wrap this up with this exceptional food blended kohlrabi potage soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!