Creamy Salmon Asparagus Soup
Creamy Salmon Asparagus Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy salmon asparagus soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Creamy Salmon Asparagus Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Creamy Salmon Asparagus Soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have creamy salmon asparagus soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Salmon Asparagus Soup:
  1. Take 400 grams Pink salmon belly
  2. Prepare 1 cup campbell's cream of asparagus
  3. Prepare 1 cup evaporated milk
  4. Make ready 1 tbsp vegetable oil
  5. Get 3 garlic cloves,minced
  6. Get 1 small ginger,sliced
  7. Get 1 medium onion, chopped
  8. Make ready 1 pinch of salt to taste
  9. Make ready 1 piece green chili,sliced
  10. Take 1/4 tsp ground black pepper
  11. Make ready 1 tsp fried garlic
  12. Get 1 tsp spring onion,chopped
  13. Take 1 small carrot,finely chopped
Instructions to make Creamy Salmon Asparagus Soup:
  1. In a pot,saute’ onion,ginger and garlic, stirring, until soft.
  2. Add salmon and cook/stir fry for 2-3 minutes.add evaporated milk and cream of asparagus and bring to a boil, then reduce heat and simmer for 5-8 minutes.
  3. Add the carrots and green chili and cook for 3 minutes.season with salt and ground black pepper.stirring occasionally.add water if needed.
  4. Turn the heat off.transfer the soup into a serving bowl.
  5. Garnish with spring onion and fried garlic then serve hot.

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